Bake Away on a Rainy Day

It's Never Too Chilly for This Treat Too cold for ice cream? Try these cupcake cones instead!     Supplies: flat bottom ice cream cones, cake mix, cupcake tin, icing and decorations.   Follow the directions to make your favorite cake mix, and then follow these four simple steps:  1. Have the kids spoon the batter into the ice cream cones.  Be careful not to fill them more than  3/4 full. 2. Put the filled cones into the cupcake tin. 3. Bake at 350F for 10 to 15 minutes. Insert a toothpick to check that they are cooked. 4. Let the kids ice and decorate their cupcake cones.  You can use different colored icing, multi-colored sprinkles, or candy as decorations.